As governments revisit priorities in this new context, they should engage with various constituencies in their region and beyond to build an inclusive public policy vision – one that can contribute to economic recovery and improve resilience to future food system shocks.
Seizing opportunity from the jaws of crisis: A playbook for nutrition
Dr. Ellen Piwoz discusses the global nutrition community's strategic use of data and evidence to spur collective action and investment, and how to ensure that nutrition remains a global priority.
Register now – Digital Dynamism for Adaptive Food Systems: Big data conference
Register for the big data conference held online on October 19-23. Panelists and participants will examine food system resilience and highlight how digital tools and technologies can help us sense, respond, and rebuild better systems in times of global food security crises.
The Political Economy of COVID-19: Impacts on agriculture and food policies
What are COVID-19’s impacts on agriculture & food policies, and how has it altered the balance of power among urban and rural populations, the state and private sectors, and across government ministries? In the IFPRI virtual event "The Political Economy of COVID-19", experts examine the political economy dynamics caused by the pandemic in different regions of the world
COVID-19 and Developing Country Responses
On October 15th, IFPRI hosted an official side event at the World Food Prize 2020 Borlaug Dialogue. The session presented country and regional perspectives on COVID-19 responses including from China, India, Africa south of the Sahara, and a global perspective.
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