Myanmar’s livestock and fishery sectors are crucial to the livelihoods of many vulnerable households and are an important dimension in improving nutritional outcomes in the country. Watch our recap of IFPRI's August 26th policy seminar discussing the impacts of COVID-19 on these sectors and on the consumption of animal-sourced foods.
COVID-19: The role of the agriculture-ecosystem health interface
Watch highlights from the August 18 policy seminar, "COVID-19: The role of the agriculture-ecosystem health interface", to learn what cross-sectoral solutions could reduce risks and enhance human and ecosystem health.
Comparing COVID-19’s short-term impacts in Africa and Asia
Watch our recap of IFPRI's August 11th policy seminar discussing how differences in policy design, implementation, and economic structure affect experiences with COVID-19 in Nigeria, Myanmar, and Sudan.
COVID-19 and global food security: Lessons learned
Rewatch our coverage of the "COVID-19 & Global Food Security" book launch, which highlights a book that brings together a groundbreaking series of IFPRI blog posts looking at the impacts of COVID-19 and the policy responses.
Evolving effects of COVID-19 on poverty and food security: What are we learning from China?
Watch the July 28th IFPRI Policy Seminar, "Evolving effects of COVID-19 on poverty and food security: What are we learning from China", where presenters explored short- and mid-term impacts on Chinese enterprises, rural households, and food value chains.
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