This working paper examines household welfare among women-adult-only households and households with a disabled/chronically ill member using Myanmar Household Welfare Surveys from April 2022 to July 2025. It analyzes their demographic characteristics, income composition, and levels of asset and income poverty. The paper’s main contribution is assessing key food security indicators for these vulnerable households, including Minimum Dietary Diversity, the Food Consumption Score, and the Household Hunger Score.
Key Findings - Read the Report
Women-adult-only households, defined as households without any male members aged 15 or older, account for 9 percent of households nationally, or 13 percent when including households with elderly male dependents. Fourteen percent of households have a disabled or chronically ill member, and 10 percent have a disabled or chronically ill adult.
Women-adult-only and disability-affected households have higher asset poverty rates than the national average. Women-adult-only households have similar income poverty levels compared with the national average, while 71 percent of households with a disabled/chronically ill member are income poor, compared to 63 percent nationally. Remittance receipt among women-adult-only households decreases income poverty for the group; more women-adult-only households receive remittances (33 percent) and rely on remittances (24 percent) as their main income source.
Women-adult-only and disability-affected households perform worse across all dietary indicators. Women-adult-only households show, on average, 4 percentage points higher prevalence of low food consumption across survey rounds, while households with a disabled/chronically ill adult have a 3percentage-point higher prevalence. Moderate or severe hunger is also higher among women-adultonly households (6 percent) and households with a disabled/chronically ill adult (7 percent), compared with the national average of 4 percent.
Households with a disabled/chronically ill adult are significantly more likely to rely on negative food-related coping strategies—including borrowing food, reducing meals, and skipping meals— highlighting their heightened vulnerability relative to other households. Regression results highlight that women-adult-only households face elevated hunger because of their structural economic disadvantages —fewer different income sources, weaker land ownership, and lower asset holdings — rather than the absence of adult men per se. Low food consumption, however, remains significantly lower for women-adult-only households even after fully controlling for these structural factors. This likely reflects the severe time constraints of households where all productive, care, and domestic tasks fall on adult women alone. For households with a disabled or chronically ill adult hunger persists across all specifications regardless of income, land, or asset controls — pointing to a direct burden that structural economic characteristics cannot explain. These contrasting findings suggest different interventions: structural economic interventions around land and livelihoods for women-adult-only households, and direct consumption support and social protection transfers for households affected by disability.