How can we protect the food and nutrition security of women and children during a pandemic? Learn more here about integrating effective infection control with food system innovations.
Comparing COVID-19’s short-term impacts in Africa and Asia
Watch our recap of IFPRI's August 11th policy seminar discussing how differences in policy design, implementation, and economic structure affect experiences with COVID-19 in Nigeria, Myanmar, and Sudan.
COVID-19’s effects on Myanmar’s mechanization service providers (June)
What policies can the Government of Myanmar take to improve the business environment for mechanization service providers? Learn more about our updated recommendations from the June survey.
COVID-19 and the food system: Setback or opportunity for gender equality?
Food systems at all levels will be highly affected by the pandemic and women and men will be impacted differently. As such, what policy responses can Myanmar take to promote gender equality in the food system during this crisis? Learn more here.
Book Launch: COVID-19 and Global Food Security
The COVID-19 and Global Food Security book brings together key pieces from IFPRI's groundbreaking blog series on the impacts of COVID-19 and the early policy responses in poor countries.