Although poultry demand is returning to normal, farms around Yangon are still facing challenges due to the COVID-19 pandemic. Learn more about our recommendations to help Myanmar poultry farmers adapt to COVID-19.
How COVID-19 affects agricultural production in the Dry Zone (June)
COVID-19 has drastically affected agricultural production and livelihoods in Myanmar. In this blog post, IFPRI researchers measure the impacts by surveying farming communities in the Dry Zone. With this information, they offer policy recommendations to help Myanmar farmers.
COVID-19 and business responses: How are Yangon’s poultry farmers adapting to the pandemic? (July)
Although poultry demand is returning to normal, farms around Yangon are still facing challenges due to the COVID-19 pandemic. Learn more about our recommendations to help Myanmar poultry farmers adapt to COVID-19.
What are COVID-19’s impacts on food and nutrition security in Myanmar?
The economic impacts of COVID-19 are threatening the food security of vulnerable households. In this policy seminar, Myanmar policymakers and development partners discuss the current welfare of Myanmar households and highlight the positive impacts of maternal and child cash transfers on nutritional care.
The impacts of COVID-19 on household incomes and poverty in Myanmar
COVID-19 and policy measures to contain the spread of the virus around the world have interrupted global and domestic economic activities and trade flows. In this publication, IFPRI-Myanmar assesses the shocks of COVID-19 on Myanmar livelihoods.
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